As you’ve probably guessed from my radio silence, the Biscuit is out of the oven — and now on to her third week of life. Needless to say, I’m not writing a whole lot right now, and I’m not gardening or cooking very much either.
Instead, we’re being nourished by all of our amazing friends and relatives, who keep showing up with delicious things to eat — fresh corn and tomato salads, roasted chicken, cheesy pastas and polentas, bean soups, a gallon of chowder. Or who drop off fresh, end-of-season produce that’s just been picked at the pea patch.
I’ve fed plenty of people in my time, but nothing like this. It’s truly humbling.
As for this blog, I’ll continue posting my kitchen and garden adventures from time to time, and I’ll certainly still follow the food blogs I like so much. Expect not to hear from me quite as regularly, though, at least for a while.
But know that the local adventures are keeping on, off-line. The Biscuit and I made it to the Broadway farmers market last weekend, where the last of the corn and nectarines were on the tables, and we’re planning to keep going so long as the farmers keep coming. The pea patch plot has been put to bed, thanks to my good friend Alice, who cleared out the tomatoes and cucumbers and eggplants, and sprinkled the soil with cover crop seed. A quarter side of beef arrives from Sweet Grass Farm this weekend, and the lettuces, chard, and celery root are more or less established in the backyard winter garden. Pears, squash, basil, and green beans have gone into deep freeze for cold weather eating.
It’s our version of going to the mattresses. But I hope you’ll check back periodically, to keep up on Stephen’s food adventures in Alaska, and because at some point we’ll come up for air.
3 comments
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October 10, 2009 at 5:59 pm
poppyandsally
Congratulations on your little biscuit. I’m sure she’s precious. If you have time, please post a photo. In the meantime, we’ll do our best to “feed” you over at MixedGreens.
December 3, 2009 at 9:46 pm
Dakota
Audrey! Congratulations! I kept meaning to come back here to see how you were doing all summer (and to try and post something on my own blog) but I too am pregnant and good lord there’s been so much to do.
That fall lettuce looks positively delicious though! Congratulations again!
January 25, 2010 at 11:55 pm
Dakota
Audrey… thank you! My little boy was born this past Wednesday and as I’m sure you know there doesn’t seem to be enough time to do anything… looking forward to the gardening season though… I think we’ll be looking at experimenting with solid foods just about when the fresh produce is around! 🙂